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Crafted to honor the spirit of the chef. Cookin’ Cut represents the pinnacle of cutting boards.
Made from specially engineered synthetic rubber, it offers a gentle, cushioned blade feel while remaining highly resistant to scratches and bacteria. Through proprietary rubber-processing technology, it achieves the perfect balance between durability and a soft, satisfying cutting experience—becoming the first synthetic rubber cutting board ever developed in Japan.
Since its debut in 1965, Cookin’ Cut has been trusted by culinary professionals for over half a century. It continues to stand as a steadfast partner in kitchens where precision and performance matter most.
Its warm beige tone evokes the natural look of wood, adding a sense of quiet refinement to any space. Now, you can bring this professional-grade rubber cutting board into your own home kitchen.
Product Details
Material: Synthetic Rubber
Size: 9.45" x 8.27" x 0.51" (240mm x 210mm x 13mm)
Package Size:
8.27" x 9.45" x 0.51"
(210 mm x 240 mm x 13 mm)
Weight: 1.76 lbs (800 g)
Care Guide
- Not Dishwasher Safe
・Before Use: Before each use, wet the surface of the cutting board and wipe off any excess water. This helps prevent stains, dirt, and odors from adhering.
・Daily Care: Apply dishwashing detergent to a sponge and thoroughly wash the front, sides, and back. Wipe off the moisture and let it dry before storing.
If stains remain even after using kitchen bleach, using detergent or a cleanser together will be more effective.
・If stains or scratches occur: While running water over the board, rub it with a commercial cutting board scraper or waterproof sandpaper (approximately #100 grit).
Polishing along the grain will make scratches less noticeable. Polishing the entire surface can restore its original finish and enhance its anti-slip properties.
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